The 7th Annual Bacon and Bourbon Event returns on February 8th, 2020

Benefiting Charleston Feed the Need.

This year the event is again at the Charleston Area Convention Center. We have 27,000 square feet to host 1,500 guests. Tickets go on sale September 2nd.


Bacon and Bourbon has become one of the most anticipated events in Charleston and sells out each year. Why? Because we combine 18 top Charleston Chefs and 30+ distilleries with instructions to break all the rules in creating a night of bacon debauchery and perfect bourbon pairings. The location offers an ideal setting for laser skeet shooting inside and the cigar cabanas on the front patio area. And we will again offer the championship mechanical bull riding competition and confetti prize cannons.

Bourbon and Bacon FOOD

SKU: 0003
$1.00Price
  • EVENT VENDOR INFO

    We will provide two 8’ tables for prep, a bar top for serving, and linens. We will provide signage for your station. We will also provide plates, flatware, and napkins. Restaurant Provides small food samples (3-4 Bites) for approximately 1,500 guests.

     

    Please bring collateral material for your station. No banners can be hung above the table height and we would prefer you keep it small. Your product will do the talking. If I see any tall banners, I will ask them to be removed.

     

    Chefs load in at the Charleston Convention Center at 4:30 pm. VIP Preview starts at 6:30 pm. Doors open at 7:30 for our general admission ticket holders so expect a second wave of guests at that time. Feel free to come set up at 4:30 and come back closer to 6:30.

     

    Chef stations close at 10:30 but we ask that the distilleries remain open until 10:45. End time: 11:00 pm

     

    For additional information contact:

    Erin Didyoung

    Gosnell and Company

    erin.didyoung@gocoevents.com

    803-240-8401

     
  • EVENT INFO

    Saturday, February 8, 2019

    Charleston Area Convention Center

    Exhibit Hall A

    5000 Coliseum
    North Charleston, SC 29418.

    6:30 pm to 11:00 pm

Questions? Contact Denise Boles • denise@gosnellandcompany.com843-727-5901

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